The Curry Club Book of Indian Cuisine: The Best 250 Recipes by Pat Chapman

The Curry Club Book of Indian Cuisine: The Best 250 Recipes

Pat Chapman

288 pages first pub 1995 (editions)

informative inspiring medium-paced
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Description

This collection of delicious recipes is stunningly illustrated and covers everything from pre-dinner nibbles and snacks to spicy soups and starters; tandoori and tikka dishes; main-dish meat, fish, and vegetable curries; dhals and rice dishes, bre...

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