Eating Animals by Jonathan Safran Foer

Eating Animals

Jonathan Safran Foer with Jonathan Todd Ross (Narrator)

10 hours, 10 minutes first pub 2009 (editions)

nonfiction food and drink health challenging informative medium-paced
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Description

To reduce risk of pandemics for ourselves, our gaze needs to turn to the health of animals. From the bestselling author of the essential new 2019 book on animal agriculture and climate crisis: We are the Weather Discover Jonathan Safran Foer's eye...

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