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256 pages • first pub 1989 (editions)
ISBN/UID: 9781556709593
Format: Paperback
Language: English
Publisher: Stewart, Tabori, & Chang
Publication date: Not specified
Description
Along with 150 traditional recipes, the book offers a glossary of ingredients, equipment, techniques, and a list of mail-order sources to provide all the background necessary to prepare these dishes.
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256 pages • first pub 1989 (editions)
ISBN/UID: 9781556709593
Format: Paperback
Language: English
Publisher: Stewart, Tabori, & Chang
Publication date: Not specified
Description
Along with 150 traditional recipes, the book offers a glossary of ingredients, equipment, techniques, and a list of mail-order sources to provide all the background necessary to prepare these dishes.