The Drunken Botanist: The Plants That Create The World's Great Drinks by Amy Stewart

The Drunken Botanist: The Plants That Create The World's Great Drinks

Amy Stewart

381 pages first pub 2013 (editions)

nonfiction food and drink history science informative lighthearted slow-paced
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Description

Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.

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