Greens and Grains on the Deep Blue Sea Cookbook: Fabulous Vegetarian Cuisine from the Holistic Holiday at Sea Cruises by Sandy Pukel, Mark Hanna, Tommy Tang

Greens and Grains on the Deep Blue Sea Cookbook: Fabulous Vegetarian Cuisine from the Holistic Holiday at Sea Cruises

Sandy Pukel, Mark Hanna, Tommy Tang

137 pages • missing pub info (editions)

nonfiction food and drink health medium-paced
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You are invited to come aboard one of America's premier health cruises. Too busy to get away? Even if you can't swim in the ship's pool, you can still enjoy its gourmet cuisine, because natural foods expert Sandy Pukel and master chef Mark Hanna h...

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