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8 hours, 49 minutes • first pub 2016 (editions)
ISBN/UID: 9781524702847
Format: Audio
Language: English
Publisher: Penguin Audio (Penguin Classics)
Publication date: 03 May 2016
Description
Chefs across the globe have honed an incredible system for working with efficiency called mise-en-place. In this audiobook, Dan Charnas reveals how to use those principles in any kind of work, outside the kitchen.Work Clean spells out the 10 major...
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8 hours, 49 minutes • first pub 2016 (editions)
ISBN/UID: 9781524702847
Format: Audio
Language: English
Publisher: Penguin Audio (Penguin Classics)
Publication date: 03 May 2016
Description
Chefs across the globe have honed an incredible system for working with efficiency called mise-en-place. In this audiobook, Dan Charnas reveals how to use those principles in any kind of work, outside the kitchen.Work Clean spells out the 10 major...
Community Reviews
Content Warnings