Emeril at the Grill: A Cookbook for All Seasons by Emeril Lagasse, Steve Freeman

Emeril at the Grill: A Cookbook for All Seasons

Emeril Lagasse, Steve Freeman

272 pages first pub 2009 (editions)

nonfiction informative medium-paced
Powered by AI (Beta)
Loading...

Description

If you know Emeril, you know that he always takes cooking to the next level. And when it comes to grilling, that means that instead of hamburgers he's making Pork and Chorizo Burgers with Green Chile Mayo.Instead of corn on the cob, he's got Grill...

Read more

Community Reviews

Loading...

Content Warnings

Loading...