Free for All: Fixing School Food in America by Janet Poppendieck

Free for All: Fixing School Food in America

California Studies in Food and Culture #28

Janet Poppendieck

368 pages first pub 2009 (editions)

nonfiction education informative slow-paced
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How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provide a comprehensive assessment of school food in t...

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