Vegan Street Food: A Culinary Journey Through South-East Asia by Jackie Kearney

Vegan Street Food: A Culinary Journey Through South-East Asia

Jackie Kearney

208 pages first pub 2015 (editions)

nonfiction food and drink informative slow-paced
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Description

Jackie and her family ate their way around Asia, sampling streetfood and jotting menu ideas on the back of napkins. Inspired by the food cultures she embraced on her travels, Jackie has brought new life to healthy, meat- and dairy-free food, inspi...

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