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144 pages • first pub 1997 (editions)
ISBN/UID: 9780789414465
Format: Hardcover
Language: English
Publisher: DK Publishing (Dorling Kindersley)
Publication date: 01 May 1997
Description
Turn simple foods into culinary masterpieces using the herbs that you can gather in field and forest - or from grocery-store shelves. With recipes for everything from appetizers to desserts, The Classic Herb Cookbook offers more than 100 mouthwate...
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144 pages • first pub 1997 (editions)
ISBN/UID: 9780789414465
Format: Hardcover
Language: English
Publisher: DK Publishing (Dorling Kindersley)
Publication date: 01 May 1997
Description
Turn simple foods into culinary masterpieces using the herbs that you can gather in field and forest - or from grocery-store shelves. With recipes for everything from appetizers to desserts, The Classic Herb Cookbook offers more than 100 mouthwate...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.