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400 pages • first pub 2021 (editions)
ISBN/UID: 9780358223580
Format: Hardcover
Language: English
Publisher: Houghton Mifflin Harcourt
Publication date: 19 October 2021
Description
Say “Dorie Greenspan” and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy—b...
Community Reviews Summary of 46 reviews
Moods
relaxing 50%
lighthearted 25%
Pace
fast 33%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
400 pages • first pub 2021 (editions)
ISBN/UID: 9780358223580
Format: Hardcover
Language: English
Publisher: Houghton Mifflin Harcourt
Publication date: 19 October 2021
Description
Say “Dorie Greenspan” and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy—b...
Community Reviews Summary of 46 reviews
Moods
relaxing 50%
lighthearted 25%
Pace
fast 33%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.