Snow Country Cooking: Good Food for the Great Outdoors by Chris Shorten, Diane Rossen Worthington

Snow Country Cooking: Good Food for the Great Outdoors

Chris Shorten, Diane Rossen Worthington

missing page info Add in missing page information first pub 1999 (editions)

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Description

A blanket of white flakes, crisp and cold air -- snow country is the perfect setting for hearty food that warms and sustains both body and soul. Whether the scene is a dining room, a fireside table for two after a day of skiing, or a picnic table ...

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