Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook by Julia Child, Simone Beck, Louisette Bertholle

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

Mastering the Art of French Cooking #1

Julia Child, Simone Beck, Louisette Bertholle

752 pages • first pub 1961 (editions)

nonfiction cookbook informative lighthearted medium-paced
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For over fifty years, this New York Times bestseller has been the definitive cookbook on French cuisine for American readers. It deserves a place of honor in every kitchen.Featuring 524 delicious recipes and over 100 instructive illustrations to g...

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