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320 pages • first pub 2010 (editions)
ISBN/UID: 9781401310387
Format: Paperback
Language: English
Publisher: Hyperion - Acquired Assets
Publication date: 28 December 2010
Description
The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free ) meals that will satisfy the entire family. Stephanie O'Dea's 200 delicious recipes include Baked Herbed Feta Smoky Bea...
Community Reviews
Content Warnings
320 pages • first pub 2010 (editions)
ISBN/UID: 9781401310387
Format: Paperback
Language: English
Publisher: Hyperion - Acquired Assets
Publication date: 28 December 2010
Description
The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free ) meals that will satisfy the entire family. Stephanie O'Dea's 200 delicious recipes include Baked Herbed Feta Smoky Bea...
Community Reviews
Content Warnings