Exceptional Breads: Baker & Spice by Dan Lepard, Richard Whittington

Exceptional Breads: Baker & Spice

Dan Lepard, Richard Whittington

160 pages first pub 2007 (editions)

informative lighthearted fast-paced
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Description

Branches of Baker & Spice are places of pilgrimage for bread lovers. This book passes on the secrets of their breads with recipes for full-flavoured rustic breads from wild yeast starters, classic baguettes, ryes, French fougasse and Italian f...

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