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ISBN/UID: B081J1JQWW
Format: Digital
Language: English
Publisher: Penguin
Publication date: 25 November 2019
Description
In her new book, Pamela Timms reveals all her secrets to over 100 original dishes inspired by Indian ingredients and tailored to suit the desi kitchen. From Saffron and Chocolate Macarons to Apricot and Jaggery Upside Down Cake, from Nan Khatai an...
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missing page info
ISBN/UID: B081J1JQWW
Format: Digital
Language: English
Publisher: Penguin
Publication date: 25 November 2019
Description
In her new book, Pamela Timms reveals all her secrets to over 100 original dishes inspired by Indian ingredients and tailored to suit the desi kitchen. From Saffron and Chocolate Macarons to Apricot and Jaggery Upside Down Cake, from Nan Khatai an...