The Book of Stir-fry Dishes by Elizabeth Wolf-Cohen

The Book of Stir-fry Dishes

Elizabeth Wolf-Cohen

120 pages first pub 1994 (editions)

informative lighthearted medium-paced
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'The Book of Stir-Fry dishes' brings you a selection of recipes that can be prepared quickly and easily, using fresh ingredients and a variety of flavoring and seasonings. With over 100 recipes, each one illustrate in full color and with step-by-s...

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