Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters by Rick Fields, Bernard Glassman

Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters

Rick Fields, Bernard Glassman

192 pages • first pub 1997 (editions)

nonfiction religion informative inspiring slow-paced
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Instructions To The Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine. "Be nourished and inspired!...

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