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406 pages • first pub 1996 (view editions)
ISBN/UID: 9780452275973
Format: Paperback
Language: English
Publisher: Plume
Edition Pub Date: 01 April 1996
Description
Now you can have hearty roasts with all the trimmings, succulent burgers, and rich stews - with meat alternatives! Robin Robertson, a professional chef and cooking teacher, offers more than 350 flavorful, heart-healthy recipes for protein-packed, ...
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406 pages • first pub 1996 (view editions)
ISBN/UID: 9780452275973
Format: Paperback
Language: English
Publisher: Plume
Edition Pub Date: 01 April 1996
Description
Now you can have hearty roasts with all the trimmings, succulent burgers, and rich stews - with meat alternatives! Robin Robertson, a professional chef and cooking teacher, offers more than 350 flavorful, heart-healthy recipes for protein-packed, ...
Community Reviews
Content Warnings