Classic Recipes of France: Traditional Food and Cooking in 25 Authentic Dishes by Carole Clements, Elizabeth Wolf-Cohen

Classic Recipes of France: Traditional Food and Cooking in 25 Authentic Dishes

Carole Clements, Elizabeth Wolf-Cohen

64 pages missing pub info (editions)

nonfiction food and drink
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Description

Explore the rich and varied delights of French cuisine with 25 authentic recipes, including rustic specialities, traditional classics, and light, elegant contemporary creations.

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