Bringing Italy Home (Mitchell Beazley Food S.) by Ursula Ferrigno

Bringing Italy Home (Mitchell Beazley Food S.)

Ursula Ferrigno

missing page info Add in missing page information first pub 2001 (editions)

informative inspiring slow-paced
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Description

Brings together traditional fresh, simple vegetarian and fish recipes, from Wild Herb Frittata to Swordfish Wrapped in Courgette Flowers, based around seasonal produce that is the soul of Italian cooking.

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