More Classic Italian Cooking by Marcella Hazan
More Classic Italian Cooking

Marcella Hazan

More Classic Italian Cooking

Marcella Hazan

465 pages first pub 1978 (editions)

lighthearted medium-paced
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The author of Italian cooking has written a companion volume to The Classic Italian Cookbook. She traveled throughout Italy, writing down recipes & watching cooks work in farmhouse kitchens & villas, fisherman's huts & family trattoria...

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