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5 hours, 57 minutes • first pub 2017 (editions)
ISBN/UID: 9781508284000
Format: Audio
Language: English
Publisher: Simon & Schuster Audio
Publication date: 22 August 2017
Description
Now a Netflix series Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Samin Nosrat reads "The Four Elements of Good Cooking," Part One of her New York Times bestseller Salt, Fat, Acid, Heat: Master...
Community Reviews Summary of 4,896 reviews
Moods
inspiring 54%
lighthearted 38%
funny 26%
relaxing 19%
adventurous 6%
challenging 5%
reflective 5%
hopeful 3%
Pace
slow 26%
fast 18%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
5 hours, 57 minutes • first pub 2017 (editions)
ISBN/UID: 9781508284000
Format: Audio
Language: English
Publisher: Simon & Schuster Audio
Publication date: 22 August 2017
Description
Now a Netflix series Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Samin Nosrat reads "The Four Elements of Good Cooking," Part One of her New York Times bestseller Salt, Fat, Acid, Heat: Master...
Community Reviews Summary of 4,896 reviews
Moods
inspiring 54%
lighthearted 38%
funny 26%
relaxing 19%
adventurous 6%
challenging 5%
reflective 5%
hopeful 3%
Pace
slow 26%
fast 18%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.