Specialties of the House: A Country Inn and Bed & Breakfast Cookbook by Julia M. Pitkin

Specialties of the House: A Country Inn and Bed & Breakfast Cookbook

Julia M. Pitkin

610 pages missing pub info (editions)

nonfiction food and drink travel medium-paced
Powered by AI (Beta)
Loading...

Description

This collection of nearly 2,400 recipes from more than 690 of the best country inns and bed and breakfasts in the United States and Canada includes the most frequently requested dishes these inns offer their guests. The extensive, cross-referenced...

Read more

Community Reviews

Loading...

Content Warnings

Loading...