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Marie-Pierre Morel, Laura Zavan
72 pages • first pub 2012 (editions)
ISBN/UID: 9780857203595
Format: Hardcover
Language: English
Publisher: Simon & Schuster UK
Publication date: 01 February 2012
Description
A stylish guide to preparing the perfect risotto every time. With basic information and easy-to-follow instructions, this delightful book has recipes for risottos with a range of flavourings, fruit and vegetables, fish and shellfish, and meat.
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—
Marie-Pierre Morel, Laura Zavan
72 pages • first pub 2012 (editions)
ISBN/UID: 9780857203595
Format: Hardcover
Language: English
Publisher: Simon & Schuster UK
Publication date: 01 February 2012
Description
A stylish guide to preparing the perfect risotto every time. With basic information and easy-to-follow instructions, this delightful book has recipes for risottos with a range of flavourings, fruit and vegetables, fish and shellfish, and meat.