Cooking with Colleen McCullough and Jean Easthope by Colleen McCullough, Jean Easthope
Cooking with Colleen McCullough and Jean Easthope

Colleen McCullough, Jean Easthope

Cooking with Colleen McCullough and Jean Easthope

Colleen McCullough, Jean Easthope

200 pages missing pub info (editions)

emotional lighthearted medium-paced
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Description

Shows how to prepare soups, stews, fish, meat, vegetables, salads, pastry, breads, puddings, and cakes as they have traditionally been served in Australia

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