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160 pages • missing pub info (editions)
ISBN/UID: 9781988133065
Format: Not specified
Language: English
Publisher: Practical Gourmet
Publication date: 01 July 2016
Description
Chef Ted Anderson knows smokers. He loves smokin', eh. Delicious recipes featuring ingredients and traditions from across the country are laid out in easy-to-follow steps. Using equipment such as backyard BBQs or more specialized smokers, Ted Ande...
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Content Warnings
160 pages • missing pub info (editions)
ISBN/UID: 9781988133065
Format: Not specified
Language: English
Publisher: Practical Gourmet
Publication date: 01 July 2016
Description
Chef Ted Anderson knows smokers. He loves smokin', eh. Delicious recipes featuring ingredients and traditions from across the country are laid out in easy-to-follow steps. Using equipment such as backyard BBQs or more specialized smokers, Ted Ande...
Community Reviews
Content Warnings