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128 pages • missing pub info (editions)
ISBN/UID: 9788854409286
Format: Hardcover
Language: English
Publisher: White Star Publishers
Publication date: 23 June 2015
Description
From street food to fine fare, the sandwich has come a long way Now, in this deliciously appealing die-cut cookbook, Mario Grazia, chef at the Academia Barilla, presents 50 extraordinary sandwiches. These unique creations range from Ciabattina wi...
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128 pages • missing pub info (editions)
ISBN/UID: 9788854409286
Format: Hardcover
Language: English
Publisher: White Star Publishers
Publication date: 23 June 2015
Description
From street food to fine fare, the sandwich has come a long way Now, in this deliciously appealing die-cut cookbook, Mario Grazia, chef at the Academia Barilla, presents 50 extraordinary sandwiches. These unique creations range from Ciabattina wi...
Community Reviews
Content Warnings