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416 pages • missing pub info (editions)
ISBN/UID: 9780778804949
Format: Paperback
Language: English
Publisher: Robert Rose
Publication date: 11 September 2014
Description
A fascinating blend of food history, etymology, anecdotes, origins and culture. Often, in the middle of preparing a recipe, an unfamiliar term pops up seemingly out of nowhere. Not recognizing a word and its meaning can diminish the pleasure of ...
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416 pages • missing pub info (editions)
ISBN/UID: 9780778804949
Format: Paperback
Language: English
Publisher: Robert Rose
Publication date: 11 September 2014
Description
A fascinating blend of food history, etymology, anecdotes, origins and culture. Often, in the middle of preparing a recipe, an unfamiliar term pops up seemingly out of nowhere. Not recognizing a word and its meaning can diminish the pleasure of ...