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960 pages • first pub 1999 (editions)
ISBN/UID: 9780199677337
Format: Hardcover
Language: English
Publisher: Oxford University Press, USA
Publication date: 01 October 2014
Description
Twenty years in the making, the first edition of this bestselling reference work appeared in 1999 to worldwide acclaim. Combining serious and meticulously researched facts with entertaining and witty commentary, it has been deemed unique by chefs ...
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Content Warnings
960 pages • first pub 1999 (editions)
ISBN/UID: 9780199677337
Format: Hardcover
Language: English
Publisher: Oxford University Press, USA
Publication date: 01 October 2014
Description
Twenty years in the making, the first edition of this bestselling reference work appeared in 1999 to worldwide acclaim. Combining serious and meticulously researched facts with entertaining and witty commentary, it has been deemed unique by chefs ...
Community Reviews
Content Warnings