The Epicurean Collector: Exploring the World of Culinary Antiques by Patrick Dunne, Charles Walton

The Epicurean Collector: Exploring the World of Culinary Antiques

Patrick Dunne, Charles Walton

180 pages first pub 2002 (editions)

funny informative lighthearted medium-paced
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Many of us have some family heirloom connected with cooking or eating that has been passed down and treasured by more than one generation, whether it's the silver tea service or grandmother's battered wooden spoon. Patrick Dunne has made a career ...

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