Moosewood Restaurant Cooks for a Crowd: Recipes With a Vegetarian Emphasis for 24 or More by The Moosewood Collective

Moosewood Restaurant Cooks for a Crowd: Recipes With a Vegetarian Emphasis for 24 or More

The Moosewood Collective

528 pages • first pub 1996 (editions)

nonfiction informative inspiring medium-paced
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Description

For over 30 years, the chefs at Moosewood Restaurant have mastered the art of preparing enticing vegetarian and ethnic cuisine for hungry crowds. Here they share recipes for more than 250 of their most requested dishes, from stews, pastries, and p...

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