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Claudia Fleming
298 pages • first pub 2001 (editions)
ISBN/UID: 9780593132807
Format: Digital
Language: English
Publisher: Random House
Publication date: Not specified
Description
The desserts in "The Last Course" speak to everyone, as do the easy-to-make recipes, broken down seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. Among the 175 recipes featured are Blueberry-...
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—
Claudia Fleming
298 pages • first pub 2001 (editions)
ISBN/UID: 9780593132807
Format: Digital
Language: English
Publisher: Random House
Publication date: Not specified
Description
The desserts in "The Last Course" speak to everyone, as do the easy-to-make recipes, broken down seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. Among the 175 recipes featured are Blueberry-...