Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods by Suzanne Cope

Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods

Rowman & Littlefield Studies in Food and Gastronomy

Suzanne Cope

244 pages • first pub 2014 (editions)

nonfiction informative medium-paced
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Description

Artisanal foods are making a comeback as more and more people seek to stock their pantries, and their bellies, with handcrafted or locally grown and made foods. Specialty markets and sections at grocery stores are catering to this new desire for t...

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