Complete Indian Cooking: 325 Deliciously Authentic Recipes for the Adventurous Cook by Mridula Baljekar

Complete Indian Cooking: 325 Deliciously Authentic Recipes for the Adventurous Cook

Mridula Baljekar

511 pages • first pub 2004 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Choose from 325 exciting and original recipes, including deficious appetizers, main course curries, spicy side dishes and light, soothing desserts. Enjoy crisp, fried eggplant followed by a deliciously crealny Goan fish casserole, or a hearty leg ...

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