Urban Italian: Simple Recipes and True Stories from a Life in Food by Gwen Hyman, Andrew Carmellini

Urban Italian: Simple Recipes and True Stories from a Life in Food

Gwen Hyman, Andrew Carmellini

320 pages • first pub 2008 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

While waiting for construction to finish on his restaurant A Voce, Andrew Carmellini faced an unusual challenge. After a brilliant career in professional kitchens (including a 6-year tour as chef de cuisine at Café Boulud), he was faced with the h...

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