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576 pages • first pub 2010 (editions)
ISBN/UID: 9781922616364
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: 01 November 2022
Description
Everything I have learnt about food over four decades as a writer, farmer and chef. What you buy, how you cook and what you eat impacts way beyond your front door. If this new edition of The Real Food Companion's 200-plus recipes, insights and obs...
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576 pages • first pub 2010 (editions)
ISBN/UID: 9781922616364
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: 01 November 2022
Description
Everything I have learnt about food over four decades as a writer, farmer and chef. What you buy, how you cook and what you eat impacts way beyond your front door. If this new edition of The Real Food Companion's 200-plus recipes, insights and obs...
Community Reviews
Content Warnings