Food to Die for: Secrets from Kay Scarpetta's Kitchen by Patricia Cornwell, Marlene Brown
Food to Die for: Secrets from Kay Scarpetta's Kitchen

Patricia Cornwell, Marlene Brown

Food to Die for: Secrets from Kay Scarpetta's Kitchen

Patricia Cornwell, Marlene Brown

224 pages first pub 2001 (view editions)

nonfiction mysterious medium-paced
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Description

Scarpetta doesn't just chitchat with Benton Wesley before their Hilton Head holiday in Point of Origin -- she instructs him to stock up on South Carolina pecans, tomatoes, and Vidalia onions! Snowbound in a tiny cottage by the sea in Cause of Deat...

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