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![100 Jams, Jellies, Preserves & Pickles: Recipes and Techniques for Preserving Fruits and Vegetables by Gloria Nicol](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
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Gloria Nicol
144 pages • first pub 2011 (editions)
ISBN/UID: 9781907563904
Format: Paperback
Language: English
Publisher: Cico
Publication date: 01 August 2011
Description
There's something about home-made produce which always tastes so much better - especially if you follow Gloria Nicol's 100 delicious and original recipes for jams, jellies, marmalades, curds, cordials, fruits in syrup, chutneys and pickles. You on...
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![100 Jams, Jellies, Preserves & Pickles: Recipes and Techniques for Preserving Fruits and Vegetables by Gloria Nicol](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
—
Gloria Nicol
144 pages • first pub 2011 (editions)
ISBN/UID: 9781907563904
Format: Paperback
Language: English
Publisher: Cico
Publication date: 01 August 2011
Description
There's something about home-made produce which always tastes so much better - especially if you follow Gloria Nicol's 100 delicious and original recipes for jams, jellies, marmalades, curds, cordials, fruits in syrup, chutneys and pickles. You on...