Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House by Alex Prud'Homme, Alex Prud'Homme
Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House

Alex Prud'Homme, Alex Prud'Homme

Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House

Alex Prud'Homme, Alex Prud'Homme

528 pages first pub 2023 (editions)

nonfiction history informative lighthearted slow-paced
Powered by AI (Beta)
Loading...

Description

"Perhaps the most significant meals in the world have been consumed at 1600 Pennsylvania Avenue by the presumptive leaders of the free world. Thomas Jefferson had an affinity for eggplant and FDR for terrapin stew. Nixon ate a lump of cottage chee...

Read more

Community Reviews Summary of 12 reviews

Average rating

4.25

See all reviews...

Content Warnings

This book doesn't have any content warnings yet!

If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.