Food Waste, Food Insecurity, and the Globalization of Food Banks by Daniel N. Warshawsky

Food Waste, Food Insecurity, and the Globalization of Food Banks

Daniel N. Warshawsky

225 pages first pub 2024 (editions)

nonfiction health history politics sociology
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Description

 Food banks—warehouses that collect and systematize surplus food—have expanded into one of the largest mechanisms to redistribute food waste. From their origins in North America in the 1960s, food banks provide food to communities in approximately...

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