Bobby Flay's Bar Americain Cookbook: Celebrate America's Great Flavors by Bobby Flay, Stephanie Banyas, Sally Jackson

Bobby Flay's Bar Americain Cookbook: Celebrate America's Great Flavors

Bobby Flay, Stephanie Banyas, Sally Jackson

272 pages first pub 2010 (editions)

nonfiction informative medium-paced
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Description

When Bobby Flay looks at a map of the United States, he doesn’t see states—he sees ingredients: wild Alaskan king salmon, tiny Maine blueberries, fiery southwestern chiles. The Food Network celebrity and renowned chef-restaurateur created his Bar ...

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