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256 pages • first pub 2002 (view editions)
ISBN/UID: 9781843094777
Format: Paperback
Language: English
Publisher: Southwater Publishing
Edition Pub Date: 07 November 2013
Description
'Japanese cooking' covers all aspects of Japanese cuisine, from its history and underlying philosophy to its unique ingredients, methods of preparation and cooking techniques.
Community Reviews
Content Warnings
256 pages • first pub 2002 (view editions)
ISBN/UID: 9781843094777
Format: Paperback
Language: English
Publisher: Southwater Publishing
Edition Pub Date: 07 November 2013
Description
'Japanese cooking' covers all aspects of Japanese cuisine, from its history and underlying philosophy to its unique ingredients, methods of preparation and cooking techniques.
Community Reviews
Content Warnings