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320 pages • first pub 2019 (editions)
ISBN/UID: 9781524761738
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Publication date: 05 November 2019
Description
"A celebration of African American cuisine right now, in all of its abundance and variety."--Tejal Rao, The New York Times JAMES BEARD AWARD WINNER - IACP AWARD WINNER - IACP BOOK OF THE YEAR - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The ...
Community Reviews Summary of 149 reviews
Moods
inspiring 27%
reflective 27%
adventurous 9%
challenging 9%
emotional 9%
funny 9%
hopeful 9%
relaxing 9%
Pace
slow 33%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
320 pages • first pub 2019 (editions)
ISBN/UID: 9781524761738
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Publication date: 05 November 2019
Description
"A celebration of African American cuisine right now, in all of its abundance and variety."--Tejal Rao, The New York Times JAMES BEARD AWARD WINNER - IACP AWARD WINNER - IACP BOOK OF THE YEAR - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The ...
Community Reviews Summary of 149 reviews
Moods
inspiring 27%
reflective 27%
adventurous 9%
challenging 9%
emotional 9%
funny 9%
hopeful 9%
relaxing 9%
Pace
slow 33%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.