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
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Kate Shaffer
252 pages • missing pub info (editions)
ISBN/UID: 9781641528887
Format: Paperback
Language: English
Publisher: Rockridge Press
Publication date: 12 November 2019
Description
From chocolate enthusiast to home chocolatierMaking melt-in-your-mouth chocolate may seem daunting-but it doesn't have to be Whether you're hoping to impress guests, give a delicious gift, or add something special to your baked goods-Chocolate fo...
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
—
Kate Shaffer
252 pages • missing pub info (editions)
ISBN/UID: 9781641528887
Format: Paperback
Language: English
Publisher: Rockridge Press
Publication date: 12 November 2019
Description
From chocolate enthusiast to home chocolatierMaking melt-in-your-mouth chocolate may seem daunting-but it doesn't have to be Whether you're hoping to impress guests, give a delicious gift, or add something special to your baked goods-Chocolate fo...