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360 pages • first pub 2010 (view editions)
ISBN/UID: 9780307453204
Format: Paperback
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 04 May 2010
Description
Recommended for readers seeking a thorough introductory exposure to today's professional possibilities in the culinary world.--Eric Petersen, Kansas City P.L., MO, Library JournalTurn a passion for food into the job of a lifetime with the insider ...
Community Reviews
Content Warnings
360 pages • first pub 2010 (view editions)
ISBN/UID: 9780307453204
Format: Paperback
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 04 May 2010
Description
Recommended for readers seeking a thorough introductory exposure to today's professional possibilities in the culinary world.--Eric Petersen, Kansas City P.L., MO, Library JournalTurn a passion for food into the job of a lifetime with the insider ...
Community Reviews
Content Warnings