The Real Cost of Cheap Food by Michael Carolan
The Real Cost of Cheap Food

Michael Carolan

224 pages missing pub info (view editions)

nonfiction business economics informative slow-paced
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This thought-provoking, accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and by exploring what exactly cheap food affords us. The author shows why today's global fo...

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