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![Best of the Best, Volume 16: The Best Recipes from the 25 Best Cookbooks of the Year by Food & Wine Magazine](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
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Food & Wine Magazine
280 pages • first pub 2013 (editions)
ISBN/UID: 9781932624595
Format: Hardcover
Language: English
Publisher: Food & Wine Books
Publication date: 01 August 2013
Description
Every year, the FOOD & WINE Test Kitchen evaluates over 150 cookbooks to select the twenty-five best recipes. These are those award-winners. This year’s Best of the Best collection celebrates winning dishes from superstar authors such as Mich...
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![Best of the Best, Volume 16: The Best Recipes from the 25 Best Cookbooks of the Year by Food & Wine Magazine](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
—
Food & Wine Magazine
280 pages • first pub 2013 (editions)
ISBN/UID: 9781932624595
Format: Hardcover
Language: English
Publisher: Food & Wine Books
Publication date: 01 August 2013
Description
Every year, the FOOD & WINE Test Kitchen evaluates over 150 cookbooks to select the twenty-five best recipes. These are those award-winners. This year’s Best of the Best collection celebrates winning dishes from superstar authors such as Mich...