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196 pages • first pub 2008 (editions)
ISBN/UID: 9780811878210
Format: Digital
Language: English
Publisher: Chronicle Books (CA)
Publication date: 01 September 2008
Description
Author Sara Perry tells you everything you need to know about the types of dark chocolate in the marketplace, what the percentages mean, and which ones are best to cook with. And each recipe showcases dark chocolate at its very best. Papa Haydn's ...
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196 pages • first pub 2008 (editions)
ISBN/UID: 9780811878210
Format: Digital
Language: English
Publisher: Chronicle Books (CA)
Publication date: 01 September 2008
Description
Author Sara Perry tells you everything you need to know about the types of dark chocolate in the marketplace, what the percentages mean, and which ones are best to cook with. And each recipe showcases dark chocolate at its very best. Papa Haydn's ...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.