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Susan Greenstein, Diane Simone Vezza
150 pages • first pub 1997 (editions)
ISBN/UID: 9780689801556
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Here's a cookbook that offers easy-to-follow recipes, while teaching youngsters about food and food customs from around the globe. Twelve chapters -- each focusing on a different country or region -- introduce readers to the culinary history of di...
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—
Susan Greenstein, Diane Simone Vezza
150 pages • first pub 1997 (editions)
ISBN/UID: 9780689801556
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Here's a cookbook that offers easy-to-follow recipes, while teaching youngsters about food and food customs from around the globe. Twelve chapters -- each focusing on a different country or region -- introduce readers to the culinary history of di...